Fiber Supplementation in Heart Failure With Preserved Ejection Fraction (HFpEF)
The study team is studying how increasing dietary fiber, specifically through adding potato starch to participant's diet, may impact the species of bacteria in participant's gut microbiome. The study team also wants to understand if adding potato starch to participant's diet helps these bacteria make more short chain fatty acids, a byproduct the team thinks may benefit participant's health.
Conditions studied
Type2diabetes, Heart Failure With Preserved Ejection Fraction
About this study
The study team is studying how increasing dietary fiber, specifically through adding potato starch to participant's diet, may impact the species of bacteria in participant's gut microbiome. The study team also wants to understand if adding potato starch to participant's diet helps these bacteria make more short chain fatty acids, a byproduct the team thinks may benefit participant's health.
Interventions
- Dietary Supplement: Potato Starch — Participants will consume 10 grams (1/2 a packet) of Bob's Red Mill Potato Starch twice a day for the first 7 days and then increase to 20 grams (full packet) of potato starch for approximately 3 weeks. Potato starch can be mixed into cold food or beverage for consumption. In addition, participants will have evaluations and provide blood and stool samples during the study.
Primary outcomes
- Changes in Short Chain Fatty Acid (SCFA) butyrate levels - stool (Baseline, approximately 4 weeks)
- Changes in Short Chain Fatty Acid (SCFA) butyrate levels - plasma (Baseline, approximately 4 weeks)
- Changes in propionate levels - stool (Baseline, approximately 4 weeks)
- Changes in propionate levels- plasma (Baseline, approximately 4 weeks)
- Changes in acetate levels- stool (Baseline, approximately 4 weeks)
- Changes in acetate levels- plasma (Baseline, approximately 4 weeks)
Eligibility information
Study locations
- University of Michigan, Ann Arbor, Michigan 48109 United States
Source: ClinicalTrials.gov. Record last refreshed by Varda Clinical: 2026-09-27.